Everyone’s love of coffee is different. True connoisseurs drink only natural beverages. Particularly pretentious gourmets don’t even trust the factory to grind it. These are the owners of coffee machines, as well as conservative fans of the hand grinder. The main thing is to choose the right coffee beans to brew it freshly ground. The following is a ranking of brands for connoisseurs.
Jamaica Blue Mountain
This exclusive Arabica variety of fruit is harvested in the Jamaican highlands, at the foot of Blue Mountain. Hence the name. The beans are slowly roasted medium, then placed in special packaging. To preserve its unique aroma for a long time, the product is packaged in woven bags or wooden barrels. Keg coffee, by the way, is particularly good because of the woody notes it imbibes.
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Jamaica Blue Mountain has an incomparable, yet mild and very rich flavor. With each sip comes a light, fruity aftertaste. This luxury coffee has only one drawback: the high price. One has to pay about 4000 rubles for a kilo of Jamaican beans. This is due to the limited amount of unique raw materials and expensive packaging.
Galapagos Gourmet Cafecom
The second position in the rating of the best producers of Arabica coffee beans is rightfully taken by the company from Ecuador. The raw material for Galapagos Gourmet is hand-picked on the volcanic mountains of Galapagos. The manufacturer explains the unique properties of fruit by the good organic composition of the “remains” of the volcanoes. The product is environmentally friendly. The location of the plantations in the middle of a nature reserve itself prohibits the use of fertilizers and chemicals.
The grains are carefully selected, sparingly cleaned and medium roasted. This careful selection process preserves the original characteristics of the coffee with its citrus notes, wild berries and spices. Vacuum packaging with a valve also helps to preserve the bouquet. Galapagos Gourmet Cofecom also has only one drawback: not everyone can afford to buy a kilo of beans for 3500 rubles. However, the Ecuadorian producer took care of the customer, putting on sale a volume of 400 grams (for 1,400 p.).
If the product is packed in a sealed package with a valve, jar or barrel, it is a sign of the manufacturer’s concern for the preservation of natural properties of beans. We recommend to pay attention to it!
Molinari Qualità Rosso
The first Italian brand to rank good coffee beans is the roasting company Molinari, which has almost a century and a half of history. The company has a subtle, non-conveyorized production concept. Because of this, Molinari coffee occupies the honorable shelves of stores around the world.
Along with the pure beans, the factory produces interesting blends. Qualità Rosso is probably the most popular. The 25% Robusta blend gives the drink a tart strength and density. Dark roasting creates a bright aroma and a taste of bitter chocolate. According to fans of this Italian product, it produces the best cappuccino, macchiato and latte. The price is 1900 rubles per kg of beans.
The degree of roasting determines the taste of the drink. The more it is, the richer and more bitter will be the finished coffee. Medium roasting will be good for traditional coffee lovers.
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La Genovese Royal
This Italian blend is considered by many baristas to be the best for making espresso in a coffee machine. Specialty Arabica from Brazil, Africa and America is blended with 10% of expensive wet-cleaned Indian Robusta. Medium-roasted beans are vacuum-packed to preserve their bouquet. Thanks to La Genovese Royal, the International Coffee Testing grand prize went to Italy in 2012 and 2014.
This coffee has a truly Italian, pronounced aroma and natural taste with a sweetish hint. The cost of a kilogram of beans is 2400 rubles.
Lavazza Top Class
This ancient Italian brand is appreciated by gourmets around the world. The manufacturer experiments with mixtures of varieties, and the best exotic combinations come out. Along with the original blends, Lavazza offers mono-grain coffee varieties. Without exception only premium beans from certified plantations are used in production. Their geography is wide: Central America, Brazil and Asia.
The factory’s lineup consists of many pure 100% Arabica beans: Pienaroma, Espresso Grand, Gold Selection and others. But connoisseurs note that it is better to buy Italian coffee beans Lavazza Top Class. Here, Asian and American Arabica is mixed with 10% Brazilian Robusta.
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This multifaceted flavor with a perfect balance of sweetness and strength is recommended to try for everyone. It is not for nothing that Top Class is the most expensive product in the line. While the other Lavazza brands are available for 850-1050 p.p. per kilo, this elite product costs 1400 p.p.
Movenpick El Autentico
Another member of the rating of the best brands of coffee beans – the Swiss company Movenpick with a beautiful dark-chocolate packet “El Autentico”. As proof of the exceptional quality of raw materials the brand proudly displays the Rainforest Alliance certificate. This document is awarded to companies that buy products from farms with strict environmental (and not only) control.
Only 5% of Robusta is in the product. The dense, full-bodied drink has an average strength of 3.5. El Autentico is distinguished by a velvety foam and a subtle sweet flavor. Of the disadvantages, some connoisseurs note a slightly “overcooked” smell.
In general, the coffee is of medium roast. The aroma is connected with a slow, long brewing time which is a peculiarity of the factory technology. And if the roasted smell is for the connoisseur, the taste of the drink is called really good by almost everybody. A kilogram of Swiss delight will cost 1,000 p.
Jardin Dessert Cup
The list of good quality coffees in beans also includes Jardin, which is produced in Russia. Their Dessert Cup got a lot of positive feedback on many specialized sites and forums. Despite the strong roasting, the taste is quite mild with slight bitterness. The dessert flavor is expressed in a fruity-chocolate aroma and honey flavor.
The multifaceted character of Jardin Dessert Cup is provided by five best varieties of grains of diverse origin: Ethiopia, Sumatra, Guatemala, Costa Rica, Colombia. The pluses are the unusual taste and the budget price (1000 p. per kg). Among the disadvantages are a bitterness “for the lovers”.
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When choosing a coffee bean you should remember that only pure Arabica has a mild natural flavor. An admixture of Robusta provides the crema, but also adds a bitterness. When buying a product, it is better to check the composition right away.